energy content for vegetables
protein content for vegetables
carbohydrate content for vegetables
fatty acids content for vegetables
Food:
|
Energy
|
Energy
|
Protein
|
Fat total
|
Fatty acids
|
Fatty acids
|
Fatty acids
|
Carbs
|
Vegetables
|
kJ
|
kcal
|
grams
|
grams
|
saturated
|
monounsaturated
|
polyunsaturated
|
grams
|
|
|
|
|
|
grams
|
grams
|
grams
|
|
Maize/Corn, ear of
|
359
|
86
|
3.2
|
1.2
|
0.2
|
0.3
|
0.6
|
15.3
|
Maize/Corn, ear of,
cooked
|
387
|
93
|
3.3
|
1.0
|
0.1
|
0.2
|
0.5
|
17.3
|
Maize/Corn, ear of,
freezed
|
455
|
109
|
3.3
|
0.8
|
0.1
|
0.2
|
0.4
|
21.7
|
Maize/Corn grain, canned
|
415
|
99
|
2.9
|
0.6
|
0.1
|
0.1
|
0.3
|
20.2
|
Maize/Corn grain, freezed
|
455
|
109
|
3.3
|
0.8
|
0.1
|
0.2
|
0.4
|
21.7
|
Mung beans, dried
|
1204
|
288
|
24.0
|
1.3
|
0.4
|
0.2
|
0.4
|
44.0
|
Mung beans, dried &
cooked
|
372
|
89
|
7.0
|
0.4
|
0.1
|
0.1
|
0.1
|
14.0
|
Olives, black, canned in
oil
|
1400
|
335
|
2.2
|
36.0
|
5.0
|
25.0
|
4.0
|
1.8
|
Olives, green
|
499
|
119
|
1.4
|
12.7
|
1.8
|
8.9
|
1.4
|
0.3
|
Onion
|
126
|
30
|
1.2
|
0.1
|
0
|
0
|
0
|
6.0
|
Peppers, green
|
74
|
18
|
1.1
|
0.3
|
0.1
|
0
|
0.2
|
2.6
|
Peppers, red
|
117
|
28
|
1.3
|
0.5
|
0.1
|
0
|
0.3
|
4.5
|
Peppers, yellow
|
77
|
19
|
1.2
|
0.3
|
0.1
|
0
|
0.2
|
2.7
|
Pumpkin/Winter Squash
|
103
|
25
|
1.0
|
0.1
|
0.1
|
0
|
0
|
4.8
|
Red beans, dried
|
1246
|
298
|
22.0
|
1.5
|
0.2
|
0.1
|
0.9
|
48.0
|
Red beans, dried &
cooked
|
399
|
95
|
7.8
|
0.5
|
0.1
|
0
|
0.3
|
14.6
|
Red cabbage
|
106
|
25
|
1.4
|
0.3
|
0.1
|
0
|
0.2
|
4.2
|
Red cabbage, canned
|
288
|
69
|
1.5
|
0.2
|
0
|
0
|
0.1
|
15.0
|
Rhubarb
|
75
|
18
|
0.9
|
0.2
|
0.1
|
0
|
0.1
|
3.1
|
Sauerkraut, canned
|
67
|
16
|
0.9
|
0.2
|
0
|
0
|
0.1
|
2.6
|
|
99
|
24
|
2.0
|
0.1
|
0
|
0
|
0.1
|
3.6
|
Soya beans, dried
|
1551
|
371
|
34.0
|
17.7
|
2.5
|
4.2
|
9.9
|
18.7
|
Soya beans, dried &
cooked
|
497
|
119
|
11.0
|
5.7
|
0.8
|
1.4
|
3.2
|
5.8
|
Soya beans, sprouts
|
590
|
141
|
13.1
|
6.7
|
0.8
|
0.8
|
3.8
|
7.0
|
Soya beans, sprouts,
canned
|
48
|
12
|
1.6
|
0.2
|
0
|
0
|
0.1
|
0.8
|
Spinach
|
61
|
15
|
1.9
|
0.5
|
0.1
|
0
|
0.3
|
0.6
|
Spinach, freezed
|
83
|
20
|
2.8
|
0.5
|
0.1
|
0
|
0.3
|
1.0
|
Squash or Zucchini
|
62
|
15
|
1.2
|
0.1
|
0
|
0
|
0
|
2.2
|
Sugar peas
|
167
|
40
|
3.4
|
0.2
|
0
|
0
|
0.1
|
6.0
|
Tofu
|
329
|
79
|
7.8
|
4.2
|
0.6
|
1.0
|
2.4
|
2.4
|
Tomatoes
|
87
|
21
|
1.0
|
0.2
|
0
|
0
|
0.1
|
3.7
|
Tomatoes, green,
preserved
|
359
|
86
|
1.2
|
0.2
|
0
|
0
|
0.1
|
19.5
|
Tomatoes, smashed, canned
|
104
|
25
|
0.8
|
0.2
|
0
|
0
|
0.1
|
4.9
|
Tomato juice, canned
|
72
|
17
|
0.8
|
0.1
|
0
|
0
|
0.1
|
3.2
|
Tomato purée,
concentrated, canned
|
162
|
39
|
1.7
|
0.1
|
0
|
0
|
0.1
|
7.6
|
Tomato soup, canned
|
135
|
32
|
0.8
|
0.8
|
0.2
|
0.2
|
0.4
|
5.4
|
Tomato soup, powder
|
125
|
30
|
1.0
|
0.8
|
0.2
|
0.2
|
0.4
|
4.6
|
Watercress
|
77
|
18
|
2.9
|
0.1
|
0
|
0
|
0
|
1.4
|
Watermelon
|
158
|
38
|
0.6
|
0
|
0
|
0
|
0
|
8.7
|
Wax (butter) beans
|
109
|
26
|
1.8
|
0.1
|
0
|
0
|
0.1
|
4.4
|
Wax (butter) beans,
canned
|
77
|
19
|
1.4
|
0.3
|
0.1
|
0
|
0.2
|
2.5
|
Wax (butter) beans,
freezed
|
99
|
24
|
1.8
|
0.1
|
0
|
0
|
0.1
|
3.8
|
White beans, dried
|
1202
|
287
|
22.0
|
1.6
|
0.2
|
0.1
|
1.0
|
42.5
|
White beans, dried &
cooked
|
393
|
94
|
7.8
|
0.6
|
0.1
|
0
|
0.4
|
14.0
|
White beans, in tomato
sauce, canned
|
327
|
78
|
5.1
|
1.2
|
0.2
|
0.1
|
0.6
|
11.5
|
White cabbage
|
95
|
23
|
1.4
|
0.1
|
0
|
0
|
0.1
|
4.0
|
No comments:
Post a Comment