10.25.2011

Calorie Content for Vegetables A-L

Calorie Content for Vegetables A-L

energy content for vegetables
protein content for vegetables
carbohydrate content for vegetables
fatty acids content for vegetables

Food:
Energy
Energy
Protein
Fat total
Fatty acids
Fatty acids
Fatty acids
Carbs
Vegetables
kJ
kcal
grams
grams
saturated
monounsaturated
polyunsaturated
grams





grams
grams
grams

Alfalfa sprouts
108
26
4.0
0.7
0.1
0.1
0.4
0.8
Asparagus, green or white
97
23
3.1
0.2
0.1
0
0.1
2.2
Asparagus, green or white, canned
79
19
2.1
0.7
0.2
0
0.4
1.0
Asparagus soup, canned
144
35
0.9
1.7
0.4
0.4
0.8
3.9
Artichoke
171
41
2.7
0.2
0.1
0
0.1
6.9
Artichoke, cooked
215
51
2.8
0.2
0
0
0.1
9.4
Aubergine/eggplant
87
21
1.1
0.1
0
0
0
3.8
Avocado
670
160
2.0
15.3
1.8
11.5
1.3
4.1
Bamboo shoots, canned
107
26
1.4
0.4
0.1
0
0.2
3.7
Belgian chicory/endive
38
9
1.0
0.1
0
0
0
1.0
Broad bean
245
59
5.6
0.6
0.1
0.1
0.3
7.5
Broccoli
112
27
3.0
0.4
0.1
0
0.2
2.7
Brown beans, canned
368
88
4.4
0.9
0.1
0.1
0.5
15.3
Brussels sprout
151
36
3.4
0.3
0
0.1
0.2
4.8
Cauliflower
105
25
3.0
0.5
0.1
0
0.3
2.1
Celery
46
11
0.7
0.1
0
0
0
1.8
Champignons/mushrooms
86
21
2.1
0.4
0.1
0
0.2
2.1
Chanterelles
56
13
1.5
0.5
0.1
0
0.3
0.7
Chicory
48
12
1.2
0.2
0
0
0.1
1.2
Chinese cabbage
65
16
1.2
0.2
0
0
0.1
2.2
Chives
99
24
2.8
0.6
0.1
0
0.4
1.7
Cowbeans, dried
1341
320
23.0
1.5
0.4
0.1
0.6
52.6
Cowbeans, dried & cooked
252
60
5.1
0.3
0.1
0
0.1
9.1
Cucumber
46
11
0.5
0.1
0
0
0
2.0
Dill
218
52
3.7
0.8
0.1
0
0.5
7.4
Fennel
110
26
2.8
0.4
0.1
0.1
0.2
2.8
Gardencress
143
34
2.6
0.7
0
0.2
0.2
4.3
Garlic
663
158
6.4
0.5
0.1
0
0.3
31.5
Green beans
89
21
1.8
0.1
0
0
0.1
3.2
Green beans, canned
75
18
1.0
0.1
0
0
0.1
3.2
Green beans, freezed
108
26
1.7
0.2
0.1
0
0.1
4.2
Green peas
259
62
5.4
0.4
0.1
0
0.2
9.0
Green peas, canned
220
53
4.4
0.4
0.1
0
0.2
7.7
Green peas, freezed
226
54
5.2
0.4
0.1
0
0.2
7.2
Honey melon
153
37
0.5
0.1
0
0
0
8.3
Iceberg lettuce
43
10
1.0
0.2
0
0
0.1
1.1
Kale
187
45
3.3
0.7
0.1
0
0.5
6.2
Leek
115
27
2.9
0.2
0.1
0
0.1
3.4
Lentils, dried
1269
303
24.0
1.0
0.2
0.2
0.5
48.5
Lentils, dried & cooked
409
98
7.8
0.3
0
0.1
0.1
15.6
Lentil sprouts
500
120
9.0
0.6
0.1
0.1
0.2
19.1

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